Lion, headquartered in Sydney, Australia, is a food and beverage company that manufactures dairy, juice, soy, beer, cider, spirits, alcoholic, and non-alcoholic beverages.
The Arnott’s Group is proud of its delicious and iconic portfolio of brands that continue the legacy begun by the Arnott family in 1865. Created locally, we provide quality, great-tasting food to delight consumers around the world. The Arnott’s Group is headquartered in Sydney and employs approximately 4,000 people in markets across the Asia Pacific region. This includes manufacturing sites in NSW, QLD, VIC and SA as well as New Zealand, Malaysia and Indonesia. The Arnott’s Group portfolio includes the iconic Arnott’s brands along with Campbell’s products in Australia, Malaysia, Hong Kong and Japan, a cereal and snacks division called Good Food Partners and the 180 degrees luxury biscuit brand.
Coopers Brewery has a long rich history, which spans from its origins in 1862 to the present day.
Over 150 years, Coopers has survived economic recessions, wars, government imposts, changing fashions, and a hostile takeover bid.
Today, Coopers stands proudly as the sole major brewer 100% owned by Australians, and holds over 5% of the Australian beer market.
The brewery produces a range of Ales, Stouts and Lagers. Our ale range is brewed by a method of top fermentation, originating in the Middle Ages. Coopers uses only natural ingredients including malt, hops, sugar, water and a special yeast strain that's over 90 years old.
The descendants of Thomas Cooper still run the brewery, and it's an everyday occurrence to meet a Cooper at Regency Park.
Successive Coopers have never lost sight of Thomas’ vision of providing value and quality in the form of healthy beer for an appreciative public, and we intend to continue that tradition.