Doğan Ayhan Email
Sous Chef @ Hampton by Hilton Bursa
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Doğan Ayhan Location
- İzmir, Turkey
Doğan Ayhan Work
- Sous Chef @ (June 2021 - Present)
- Chef De Partie @ (March 2017 - April 2021)
- Junior Sous Chef @ (June 2014 - March 2017)
- Demi Chef De Partie @ (May 2011 - May 2012)
- Commis1 @ (May 2009 - May 2010)
- Demi Chef De Partie @ (April 2008 - May 2009)
Doğan Ayhan Education
- Balçova turem
5 (5)
2008-2009 - Anadolu Üniversitesi
Lisan (Culinary Arts/Chef Training)
Doğan Ayhan Summary
- Doğan Ayhan, based in İzmir, Turkey, is currently a Sous Chef at Hampton by Hilton Izmir Aliaga. Doğan Ayhan brings experience from previous roles at Ege Palas Business Hotel, Anemon Hotels, Radisson Hotel Group and Sheraton Hotels & Resorts. Doğan Ayhan holds a 2008 - 2009 5 in 5 @ Balçova turem. Doğan Ayhan has 2 emails on RocketReach.
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