Dirk Scholl Email
Director Business Unit Bakery and More @ DR. OTTO SUWELACK UK LIMITED
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Dirk Scholl Location
- Billerbeck, NRW, DE
Dirk Scholl Work
- 2024 -now Director Business Unit Bakery and More @
- 2014 -2024 Sales Director Industrial Division @
- 2013 -2014 Key Account Manager @ Zumdieck GmbH - Global Food Solutions
- 2011 -2012 Abteilungsleiter Küchenkräuter @ E.H. Worlee Naturprodukte
- 2010 -2011 Sales Director Export Frozen and Bread @ Martin Braun KG
- 2007 -2010 Key Account Manager Export @ Hügli GmbH
- 1998 -2007 Export Manager @ Schwan's Food GmbH
Dirk Scholl Education
- University of Phoenix
DBA (Leadership)
2006-2009 - Universität Siegen
Diplom Kaufmann (Organisation, Personal, Arbeitsrecht)
1987-1994
Dirk Scholl Skills
- Frozen
- Food Industry
- Food
- New Business Development
- Sales Management
- Organizational Development
- General Management
- B2C
- B2B
- International Business
- Unternehmensstrategie
- Strategische Planung
- Nahrungsmittel
- Unternehmensführung
- Sales
- Verkaufsleitung
- Marketingstrategie
- Gesprächsführung
- Unternehmensplanung
- Key-Account-Management
- Vertrieb
- Lebensmittelindustrie
- Neugeschäftsentwicklung
- Key Account Management
- Internationaler Geschäftsverkehr
- Business-to-Business
- Strategic Planning
- Warenrotation
- Produktentwicklung
- FMCG
- Marketing
- Management
- Business to Business
- Organizational
- Project Management
- Account Management
- Aromen
- B2b2c
- Bakery
- Kaffee
Dirk Scholl Summary
- Dirk Scholl, based in Billerbeck, NRW, DE, is currently a Director Business Unit Bakery and More at Dr. Otto Suwelack Nachf. GmbH & Co. KG. Dirk Scholl brings experience from previous roles at HACO AG, Zumdieck GmbH - Global Food Solutions, E.H. Worlee Naturprodukte and Martin Braun KG. Dirk Scholl holds a 2006 - 2009 DBA in Leadership @ University of Phoenix. With a robust skill set that includes Frozen, Food Industry, Food, New Business Development, Sales Management and more. Dirk Scholl has 2 emails on RocketReach.
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