Dindeeyal Somaru's Location
East Providence, RI, US
Dindeeyal Somaru's Work
Dindeeyal Somaru's Education
Fairleigh Dickinson University
MS (Biology/Pharmaceutical Management)
2006 - 2010
New Jersey City University
BS (Biology)
1993 - 1998
Dindeeyal Somaru's Skills
Dindeeyal Somaru's Summary
Dindeeyal Somaru, based in East Providence, RI, US, is currently a Director of FSQA at North Coast Seafoods, bringing experience from previous roles at Blue Harvest Fisheries, Diana's Commonwealth Bakery, Blount Fine Foods and Park 100 Foods, Inc.. Dindeeyal Somaru holds a 2006 - 2010 MS in Biology/Pharmaceutical Management @ Fairleigh Dickinson University. With a robust skill set that includes Training, Marketing, Research and Development R&d, Food Safety, Food Science and more, Dindeeyal Somaru contributes valuable insights to the industry. Dindeeyal Somaru has 7 emails on RocketReach.