DIN+BLOOM Competitors

Cater2.me is a technology-driven customizable corporate catering service that brings teams together and elevates every workday with in-office food delivery from your city's top restaurants, chefs, and caterers. What makes Cater2.me different? - A corporate catering industry originator, we launched in 2010 because our founders — as young professionals working in San Francisco — recognized the power of the shared company meal to create community, collaboration, and connection. - Our skilled and attentive account management team works with you one-on-one to tailor in-office meals that are personalized for each individual team member and every corporate budget. - Our platform is powered by industry-leading, user-friendly technology built on insights from years of conversations and insights from our corporate client partners. - We have partnered with Feeding America to give back to the communities we serve, committing to donate meals to feed those in need and combat hunger insecurity across the country. Cater2.me has helped shape company culture and cultivated community at thousands of companies through millions of shared culinary experiences. Connect with Cater2.me to discover how we can help you create a corporate catering program for today's transformative workplaces.

Catering by Michaels is a full-service special event catering company in Chicago. We are fiercely committed to delivering uncompromised quality, impressive presentation, and attention to even the smallest of details. We believe that catering is more than just food on a plate; it's about building a relationship with each of our clients, understanding their personal style, and delivering an unforgettable experience for them and their guests. Many of our employees have spent their entire careers working at Catering by Michaels, which speaks volumes to who we are as a company. Our team's culinary expertise, creativity and dedication are what drives our company forward and makes it an exceptionally fun and rewarding place to work.

Blue Plate was founded in 1983 by Jim Horan, a social worker who spent his weekends cooking for friends’ parties - driven by a passion for bringing people together through food. What began with a grill and a big heart has grown into one of Chicago’s most trusted catering companies. Today, over 40 years later, Blue Plate is an award-winning hospitality leader known for delivering exceptional experiences across weddings, corporate events, and social celebrations. Our philosophy, “We Care More,” is at the heart of everything we do - brought to life by a team of dedicated culinary and service professionals who bring creativity, warmth, and precision to every event. Our chef-driven menus are made fresh from scratch at our USDA-certified facility in Fulton Market and fully customized to reflect your style and needs. Whether you're hosting an intimate gathering or a large-scale gala, we offer full-service catering, staffing, and event coordination, ensuring every detail is thoughtfully handled. With preferred status at over 100 of Chicago’s most iconic venues, and the distinction of being the city’s first Green Restaurant Association-certified caterer, Blue Plate is proud to lead with purpose, passion, and a commitment to making every event unforgettable.