Dina Haddad's Work
- Food Safety and Quality Assurance Manager @ Lebanese Appetizers Company
- Food Safety and Quality Assurance Officer @ Lebanese Appetizers Company
- Quality Control Supervisor intern @ Interbrand SAL
- Food Safety and Quality Control Intern @ Sonaco Al Rabih
- Dietitian Intern @ Hopital st joseph
- Dietitian intern @ Saint Louis Hospital
- Food service intern @ Sage and Savvy
- Community internship @ Chronic Care Center
Dina Haddad's Education
- Holy Spirit University of Kaslik - USEK
Master's degree (Food Service Management)
2019 - 2022 - Holy Spirit University of Kaslik - USEK
Bachelor's degree (Dietetics and Clinical Nutrition Services)
2015 - 2018 - Notre Dame des Apôtres- Raouda
Lebanese baccalaureate (Life Sciences)
2000 - 2015
Dina Haddad's Summary
Dina Haddad, is currently a Food Safety and Quality Assurance Manager at Lebanese Appetizers Company, bringing experience from previous roles at Lebanese Appetizers Company, Interbrand SAL, Sonaco Al Rabih and Hôpital Saint Joseph. Dina Haddad holds a 2019 - 2022 Master's degree in Food Service Management @ Holy Spirit University of Kaslik - USEK.
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