Certification (Distillation, Wine, and Brewing Science)
2023-2024
Elizabethtown Community and Technical College 2010-2012
Dillon Wheatley Skills
Forklift Operation
Food and Beverage Operations
Food Science
Customer Satisfaction
Cardiopulmonary Resuscitation (CPR) certification
Gin
Operations
Procedure Development
Microsoft Office
Shipping & Receiving
Packer
Labeler
Chemical Handling
Chemical Safety
Beverage Manufacturing
Fermentation Process Development
Fermentation Technology
Continuous Improvement
Alcoholic Beverages
Bottling
Packers
Fillers
changeover
Wine & Spirits Industry
Recruiting
Data Entry
Warehouse Operations
Inventory Control
Invoicing
Fermentation
Start-ups
Microsoft Excel
Operations Management
Standard Operating Procedure (SOP)
Data Analysis
Distillation
Quality Control
Talent Management
Team Management
Troubleshooting
Yield Management
Process Improvement
Customer Service
Inventory Management
Problem Solving
Management
Communication
Training
Analytical Skills
Dillon Wheatley Summary
Dillon Wheatley, based in New Hope, KY, US, is currently a Distillery Team Lead at Whiskey House of Kentucky. Dillon Wheatley brings experience from previous roles at Log Still Distillery, Lux Row Distillers and Barton 1792 Distillery. Dillon Wheatley holds a 2023 - 2024 Certification in Distillation, Wine, and Brewing Science @ University of Kentucky. With a robust skill set that includes Forklift Operation, Food and Beverage Operations, Food Science, Customer Satisfaction, Cardiopulmonary Resuscitation (CPR) certification and more. Dillon Wheatley has 2 emails and 1 mobile phone numbers on RocketReach.
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