Co-Founder and Exec. Chef and V.P. @ The Memphis Group, Corp
Diego Velasco's Education
The Culinary Institute of America
Culinary Enrichment and Innovation Program (Culinary Consulting)
2019 - 2021
California Culinary Academy
Associate of Occupational Studies (Culinary Arts/Chef Training)
1992 - 1994
Wine & Spirit Education Trust
Level 2 Certificate (Wine and Spirits Education)
2017
The Culinary Institute of America
Diego Velasco's Skills
Event Management
Marketing Strategy
Social Media
Social Media Marketing
Event Planning
Restaurants
Creative Direction
Strategic Planning
Sales
Marketing
Diego Velasco's Summary
Diego Velasco, based in Newport Beach, CA, US, is currently a Chef De Cuisine at Newport Beach Country Club, bringing experience from previous roles at Mise En Place Hospitality, LLC and The Memphis Group, Corp. Diego Velasco holds a 2019 - 2021 Culinary Enrichment and Innovation Program in Culinary Consulting @ The Culinary Institute of America. With a robust skill set that includes Event Management, Marketing Strategy, Social Media, Social Media Marketing, Event Planning and more, Diego Velasco contributes valuable insights to the industry. Diego Velasco has 4 emails and 1 mobile phone number on RocketReach.