Diego Poli Email & Phone Number
Chef @ Barry Callebaut Group
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Diego Poli Location
- Italy
Diego Poli Work
- Chef @ (November 2021 - Present)
- Alma ambassador @ (April 2016 - February 2022)
- suos chef @ Piz boè alpin lounge (March 2021 - September 2021)
- Sous chef @ Ristorante aalto (April 2021 - July 2021)
- chef pasticcere @ (March 2019 - March 2021)
- Executive chef @ filippo mud (January 2017 - March 2019)
- Chef Pasticcere @ relais & Châteaux Borgo Santo Pietro (January 2014 - January 2017)
- Chef pasticcere @ Hotel byron (February 2014 - November 2014)
- Pasticcere @ Pasticceria Gherardi (January 2010 - January 2013)
- Pasticcere @ Pasticceria Puccinelli (January 2007 - March 2009)
- Chef pasticcere @ (January 2009 - January 2009)
- Commis di cucina @ (March 2004 - January 2007)
Diego Poli Education
- Istituto Alberghiero G. Minuto Marina di Massa 2002-2006
Diego Poli Summary
- Diego Poli, based in Italy, is currently a Chef at Barry Callebaut Group. Diego Poli brings experience from previous roles at ALMA - La Scuola Internazionale di Cucina Italiana, Piz boè alpin lounge, Ristorante aalto and Hotel & Spa Rosa Alpina. Diego Poli holds a 2002 - 2006 Istituto Alberghiero G. Minuto Marina di Massa. Diego Poli has 1 emails and 3 mobile phone numbers on RocketReach.
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