Process Control Chief (food salt, home care products and chemical plants) and Chemical Plant Chief @ Brinsa S.A.
Advisor to the Technological Development Program @ Colciencias
Process engineer and R and D engineer @ Grupo Orbis
Diego Alberto Avendaño's Education
Universidad de los Andes - Colombia
Transformacion Digital (Alta Gerencia)
2019 - 2019
Northwestern University - Kellogg School of Management
Supply Chain Management: Strategy and Planning for Effective Operations (Business Administration, Management and Operations)
2017 - 2017
Northwestern University - Kellogg School of Management
The Science of Lean Operations (Business Administration, Management and Operations)
2017 - 2017
IE Business School
European Business Management Program (Business Administration)
2007 - 2007
Universidad de Los Andes
Master of Business Administration (MBA) (Business Administration and Management, General)
2005 - 2007
Universidad de La Sabana
Production and operations management especialist (Manufacturing management)
2000 - 2002
Universidad Pontificia Bolivariana
BS in Chemical Engineer (Chemical Engineering)
1986 - 1990
lean six sigma institute
Lean six sigma green belt (Engineering)
2007
Diego Alberto Avendaño's Skills
Business Strategy
Liderazgo de equipos
Estrategia empresarial
Plan de negocio
Gerencia de ventas
Diego Alberto Avendaño's Summary
Diego Alberto Avendaño, based in Colombia, is currently a Regional Manufacturing Director Andercol Poliquim at AkzoNobel, bringing experience from previous roles at Grupo Orbis, DAABON, Team Foods and Brinsa S.A. (Refisal S.A.). Diego Alberto Avendaño holds a 2019 - 2019 Transformacion Digital in Alta Gerencia @ Universidad de los Andes - Colombia. With a robust skill set that includes Business Strategy, Liderazgo de equipos, Estrategia empresarial, Plan de negocio, Gerencia de ventas and more, Diego Alberto Avendaño contributes valuable insights to the industry. Diego Alberto Avendaño has 2 emails on RocketReach.