Didier Souillat's Location

United Kingdom

Didier Souillat's Work

  • Group Chief Operating Officer @ Hakkasan Group
  • Managing Director @ Daylesford Organic
  • Director Food and Restaurants @ McArthur Glen Retail Outlets
  • Director Food Halls and Restaurants @ Harrods
  • Operations and Business Development Manager Food and Restaurants @ Selfridges

Didier Souillat's Education

  • Bachelor of Science (Hospitality)

    1985 - 1989

Didier Souillat's Skills

  • Networking
  • Restaurants
  • Hotels

Didier Souillat's Summary

Didier Souillat, based in United Kingdom, is currently a Principal at DJMS Hospitality, bringing experience from previous roles at Time Out Market, Hakkasan Group and Daylesford. Didier Souillat holds a 1985 - 1989 Bachelor of Science in Hospitality. With a robust skill set that includes Networking, Restaurants, Hotels and more, Didier Souillat contributes valuable insights to the industry. Didier Souillat has 4 emails and 1 mobile phone number on RocketReach.

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