Di la Bella Competitors

Manufacturer & Distributor of single serve Gourmet Pastry Products including the nation’s premier Danishes, Muffins, Cakes and other products designed to enhance the Snack Sweet Goods category and provide consumers with the highest quality products at an unequal value while simultaneously generating higher margins and penny profits. www.bonappetitbakery.com

Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget. 1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch. Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show. Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.

The Aulds Delicious Desserts story is one of innovation and dedication, from the start some 50 years ago, when we began making desserts in Hamilton, Lanarkshire. Technology, techniques, markets and even our address may have changed since then but one thing has not altered: our commitment to the finest standards in hand-crafted desserts, cakes, sweets, patisserie, as well as customer service. We take great pride in drawing upon skills developed and refined by generations of our bakers and confectioners, and it can only be through such complete understanding of the art of desserts that we can confidently and consistently come up with the new ideas that our clients find so appealing. Fully BRC accredited our state-of-the-art production facility in Inchinnan, Renfrewshire is the latest chapter in our story, and represents our commitment and drive to be the UK’s premier dessert manufacturer.