Devon Tillman's Location
Orlando, FL, US
Devon Tillman's Work
- General Manager and executive chef @ Crafted.
- Head Chef @ Kres Chophouse
- Director of Dining Services @ Orlando Lutheran Towers
- Executive Chef @ Vines Grille and Wine Bar
Devon Tillman's Education
- Orlando Culinary
Associate of Science (AS) (Culinary Arts/Chef Training)
2002 - 2004
Devon Tillman's Skills
- Customer Service
- Food Service
- Team Building
- Culinary Skills
- Menu Development
- Budgets
- Catering
- Chef
- Strategic Planning
- Hospitality
Devon Tillman's Summary
Devon Tillman, based in Orlando, FL, US, is currently a General Manager and executive chef at Crafted, bringing experience from previous roles at Kres Chophouse, Orlando Lutheran Towers and Vines Grille and Wine Bar. Devon Tillman holds a 2002 - 2004 Associate of Science (AS) in Culinary Arts/Chef Training @ Orlando Culinary. With a robust skill set that includes Customer Service, Food Service, Team Building, Culinary Skills, Menu Development and more, Devon Tillman contributes valuable insights to the industry. Devon Tillman has 1 email on RocketReach.
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