Located in the dress circle of McLaren Vale from its stunning cellar door and vineyards, Hugh Hamilton Wines is a dynamic 6th generation wine business.
The Hamilton family planted the first vineyards at Glenelg in 1837 and made the first wine in the colony of South Australia.
This rich 180 year history thrives in the modern wine world where it has carved out its own progressive niche.
Established in 1860 Tahbilk is one of Australia's most beautiful and historic family-owned wineries. Located in the Nagambie Lakes region of central Victoria (120kms north of Melbourne), one of the nation's premium viticultural areas.
Purchased by the Purbrick family in 1925, Tahbilk is the oldest family-owned winery and vineyard in Victoria, Australia. As proud custodians of Tahbilk Estate, the family has been at the forefront of sustainability, ensuring Tahbilk’s rich heritage, winemaking style and unique natural environment is protected for the enjoyment of all for many years to come.
Situated within the traditional lands of the Taungurung people tabilk-tabilk means place of many waterholes. A name which aptly describes the landscape and recognises the uniqueness of Tahbilk Estate’s location. As one of only eight wine regions worldwide, dramatically influenced by inland water mass, our unique environment lies at the heart of our ability to craft wines of exceptional quality for generations.
Our winemaking approach, in combination with our unique climate and world-class soils, means our wines truly pay homage to the place they are grown, the people who made them and five generations of family heritage and craft.
Since 1912 the Osborn family have tended vineyards in McLaren Vale, South Australia. Today fourth generation family member, Chester, makes distinctive wines using traditional methods both in the vineyard and the winery.