Desmond Lim Email & Phone Number
Chef De Cuisine @ Tempo by Hilton Times Square
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Desmond Lim Location
- New York, NY, US
Desmond Lim Work
- 2026 -now Chef De Cuisine @
- 2021 -2025 Executive Sous Chef @
- 2021 -2021 Sous Chef @
- 2018 -2021 Senior Sous Chef @
- 2017 -2018 Executive Chef @
- 2015 -2017 Purchasing and Procurement and Chef Manager @ Norris foods services
- 2014 -2015 Executive chef @
- 2010 -2014 Executive Chef @ Trump Soho Hotel
- 2007 -2010 Assistant Banquet Chef @
- 2006 -2007 Chef de Cuisine @ Raos Las Vegas
- 2001 -2006 Line Cook @ Baldoria
- 2001 -2001 Cook @ Le Cirque 2000
Desmond Lim Education
- French Culinary Institute
Grand Diploma in Culinary Arts
2002 - The City College of New York 2001-2002
- Francis Lewis High School
Desmond Lim Skills
- Spanish
- Banquets
- Food & Beverage
- Menu Development
- Culinary Skills
- Hotels
- Restaurants
- Catering
- Pre-opening
- Fine Dining
- Hospitality Management
- Pastry
- Hospitality
- Resorts
- Cuisine
- Hospitality Industry
- Hotel Management
- Suppliers
- Purchasing
- Food
- Food and Beverage
- Communication
- Negotiation
- Pre Opening
- Microsoft Word
- Chef
- Procurement
- House
- Services
Desmond Lim Summary
- Desmond Lim, based in New York, NY, US, is currently a Chef De Cuisine at Tempo by Hilton Times Square. Desmond Lim brings experience from previous roles at Andaz 5th Avenue, Union Square Events, New York Marriott Marquis and Whalers Restaurant. Desmond Lim holds a Grand Diploma in Culinary Arts @ French Culinary Institute. With a robust skill set that includes Spanish, Banquets, Food & Beverage, Menu Development, Culinary Skills and more. Desmond Lim has 4 emails and 3 mobile phone numbers on RocketReach.
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