red seal (Cooking and Related Culinary Arts, General)
2011-2013
Derris Warren Skills
Culinary Skills
Culinary Management
Management
Team Leadership
Food & Beverage
Derris Warren Summary
Derris Warren, based in Canada, is currently a Executive Sous Chef at Conexus Arts Centre. Derris Warren brings experience from previous roles at London Belle. Derris Warren holds a 2011 - 2013 red seal in Cooking and Related Culinary Arts, General @ Saskatchewan Polytechnic. With a robust skill set that includes Culinary Skills, Culinary Management, Management, Team Leadership, Food & Beverage and more. Derris Warren has 2 emails on RocketReach.
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