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Derrick Leach Location
Saint Pauls, NC, US
Derrick Leach Work
Line Cook @ (January 2022 - Present)
Sous Chef @ (September 2021 - Present)
chef @ (March 2016 - Present)
Line Cook @ (January 2019 - August 2020)
grill master @ komado grille (April 2015 - October 2015)
chef @ Busy bees Cafe (January 2013 - April 2015)
Derrick Leach Education
Harrison College
Associate of Arts and Sciences (AAS) (Culinary Arts)
2011-2013
Derrick Leach Skills
Restaurants
Food
Catering
Menu Development
Hospitality
Restaurant Management
Customer Service
Fine Dining
Culinary Skills
Hospitality Management
Recipes
Cuisine
Derrick Leach Summary
Derrick Leach, based in Saint Pauls, NC, US, is currently a Line Cook at Angus Barn. Derrick Leach brings experience from previous roles at Madison Square Garden Entertainment Corp., Capital City Chop House, Manhattan Cafe and komado grille. Derrick Leach holds a 2011 - 2013 Associate of Arts and Sciences (AAS) in Culinary Arts @ Harrison College. With a robust skill set that includes Restaurants, Food, Catering, Menu Development, Hospitality and more. Derrick Leach has 1 mobile phone numbers on RocketReach.
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