Derrick Carter Email & Phone Number
Director of Food and Nutrition Services @ Kaiser Permanente
5 free lookup(s).
Derrick Carter Location
- Los Angeles, CA, US
Derrick Carter Work
- 2016 -now Director of Food and Nutrition Services @
- 2013 -now Executive Chef @
- 2013 -2013 Executive Chef @
- 2012 -2012 Executive Chef and F and B Manager @ Cahuilla Casino
- 2010 -2012 Executive Chef @ Sodexo
Derrick Carter Education
- Stratford University
Culinary Certificate (Restaurant, Culinary, and Catering Management/Manager)
1995-1996 - Elizabeth High School
Diploma (College Prep)
1984-1988
Derrick Carter Skills
- Hiring
- Customer Service
- Sanitation
- Culinary Management
- Food Service
- Food Industry
- Seafood
- Restaurants
- Serve Safe Certified
- Banquets
- Menu Engineering
- Cooking
- Menu Development
- Culinary Skills
- Restaurant Management
- Gestion de projet
- Healthcare
- Team Building
- Sauces
- Strategy
- Hospitality Industry
- Customer Satisfaction
- Recipe Testing
- Gourmet
- Food and Beverage
- Culinary
- Microsoft Word
- Fine Dining
- Food
- Food Quality
- Budgeting
- Hazard Analysis and Critical Control Points Haccp
- Food Preparation
- Food Service Management
- Catering
- Menu Costing
- Management
- Employee Training
- Food Safety
- Hazard Analysis and Critical Control Points
Derrick Carter Summary
- Derrick Carter, based in Los Angeles, CA, US, is currently a Director of Food and Nutrition Services at Kaiser Permanente. Derrick Carter brings experience from previous roles at Kaiser Permanente, Compass Group, Cahuilla Casino and Sodexo. Derrick Carter holds a 1995 - 1996 Culinary Certificate in Restaurant, Culinary, and Catering Management/Manager @ Stratford University. With a robust skill set that includes Hiring, Customer Service, Sanitation, Culinary Management, Food Service and more. Derrick Carter has 3 emails and 2 mobile phone numbers on RocketReach.
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