Derek Scaife's Location
United Kingdom
Derek Scaife's Work
- Restaurant Manager @ The Grand, York
- Head Sommelier @ Rockliffe Hall Hotel, Golf & Spa Resort
- Sommelier @ The Black Swan at Oldstead
- Head Sommelier @ The Chester Grosvenor
- Head Sommelier @ Chewton Glen
- Assistant Head Sommelier @ Chewton Glen
- Assistant food and beverage manager and Sommelier @ Swinton park hotel
- Chef de rang @ Swinton Estate
Derek Scaife's Education
- Certified Court Master Sommelier2018
- Yorkshire wine Academy
WSET Advanced with Merit
2012 - Introductory examination court master sommelier
Derek Scaife's Skills
- Food
- Restaurant Management
- Food and Beverage
- Catering
- Strategic Planning
- Hospitality Management
- Hotels
- Pre Opening
- Microsoft Word
- Parties
Derek Scaife's Summary
Derek Scaife, based in United Kingdom, is currently a Restaurant Manager at The Grand, York, bringing experience from previous roles at Rockliffe Hall Hotel, Golf & Spa Resort, The Black Swan At Oldstead, The Chester Grosvenor and Chewton Glen. Derek Scaife holds a Certified Court Master Sommelier. With a robust skill set that includes Food, Restaurant Management, Food and Beverage, Catering, Strategic Planning and more, Derek Scaife contributes valuable insights to the industry.
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