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Derek Reilly Location
Ireland
Derek Reilly Work
2023 -now Executive Director of Culinary and Craft Development Aramark Ireland and Avoca @
2014 -2023 Culinary Director Aramark Ireland @
2007 -2014 Group Executive Chef Sodexo Ireland and Northern Ireland @
Derek Reilly Education
DIT Dublin – Culinary Arts 706-1 706-2 1990-1992
Crumlin College of Business & Technology
Diploma / Hotel Studies & Professional Cookery
1989-1990
Derek Reilly Skills
Management
Customer Service
Leadership
Training
Budgets
Food
Culinary Skills
Hospitality
Catering
Hospitality Management
Food & Beverage
Menu Development
Hospitality Industry
Banquets
Restaurants
Fine Dining
Hotels
Food Safety
Event Management
Pre-opening
Chef
Cooking
Hospitality Projects
Budgeting
Sales
Food and Beverage
Strategic Planning
Pre Opening
Gestion de projet
Microsoft Excel
Derek Reilly Summary
Derek Reilly, based in Ireland, is currently a Executive Director of Culinary and Craft Development Aramark Ireland and Avoca at Aramark Northern Europe. Derek Reilly brings experience from previous roles at Aramark Northern Europe and Sodexo Prestige Venues & Events. Derek Reilly holds a 1990 - 1992 DIT Dublin – Culinary Arts 706-1 706-2. With a robust skill set that includes Management, Customer Service, Leadership, Training, Budgets and more. Derek Reilly has 1 emails on RocketReach.
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