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Derek Osborne Location
Tempe, AZ, US
Derek Osborne Work
2015 -now Director of hose dragging, grain cracking and yeast wrangling @ Pedal Haus Brewery
1996 -2015 Director of Brewery R and D, OSHA compliance and Quality Assurance @
Derek Osborne Education
Parker College of Chiropractic
Doctor (Chiropractic)
Derek Osborne Skills
TIG welding
GABF and WBC Judge
Certified Cicerone ™
Brewer
Beer
Hospitality
Food
Brewing
Restaurants
Quality Assurance
Wine
Brewery
Food & Beverage
Food Safety
Food Quality
Cooking
Alcoholic Beverages
Customer Service
Food Service
Sensory Evaluation
Welding
Menu Development
Restaurant Management
Catering
Wine Tasting
POS
HACCP
Craft Beer
P&L
Beverage Industry
Culinary Skills
Banquets
Food and Beverage
Strategy
Certified Cicerone
Microsoft Excel
Public Speaking
Derek Osborne Summary
Derek Osborne, based in Tempe, AZ, US, is currently a Director of hose dragging, grain cracking and yeast wrangling at Pedal Haus Brewery. Derek Osborne brings experience from previous roles at BJ's Restaurants, Inc.. Derek Osborne holds a Doctor in Chiropractic @ Parker College of Chiropractic. With a robust skill set that includes TIG welding, GABF and WBC Judge, Certified Cicerone ™, Brewer, Beer and more. Derek Osborne has 1 emails and 2 mobile phone numbers on RocketReach.
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