Derek Dias Location
United Arab Emirates
Derek Dias Work
Derek Dias Education
Derek Dias Skills
Derek Dias Summary
Derek Dias, based in United Arab Emirates, is currently a Executive Sous Chef at Grandiose Catering. Derek Dias brings experience from previous roles at Intercat Hospitality LLC, Carnival Cruise Lines and Carnival Cruise lines. Derek Dias holds a 1993 - 1996 Hotel management and Catering Tech in Hotel/Motel Administration/Management @ Dr. D.Y. Patil Institute Of Management. With a robust skill set that includes culinary management, food carvings , pastry and bakery, Culinary Skills, Banquets, Pastry and Bakery, Menu Development and more. Derek Dias has 1 emails on RocketReach.