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View Della Vite's top competitors like Belvoir Farm, Chandon California, and Familia Torres.

Fever-Tree
We start with the idea that, if ¾ of your drink is the mixer, then you should use the best. Our founders Charles and Tim went back to the history books to find the finest sources for our ingredients; since we put the lid on our first bottle of our Premium Indian Tonic Water in 2005, we haven’t wavered in this single-minded mission to bring quality, flavour and choice back to mixers. Our award-winning mixers are now available in 74 countries and proudly served in 9 of the world's top 10 restaurants.
UK
Public
$416.5M Revenue
http://www.fever-tree.com
273 Employees
FEVR Ticker
Familia Torres
Familia Torres founded its winery in Vilafranca del Penedès in 1870, 150 years ago, but its roots in the winegrowing traditions of Penedès date back to the 16th century. Five generations have carried the family business forward, passing on their passion for wine culture from parents to children – a passion steeped in respect for land and tradition, and a firm belief in innovation. Today the winery focuses on wines from unique vineyards and historical estates, as well as the recovery of ancestral varieties, which could provide long-term solutions. Since 2008, Familia Torres has taken active steps to combat the climate emergency, implementing adaptation and mitigation measures to reduce its carbon emissions. Familia Torres has a historical connection to Penedès, Conca de Barberà, Priorat, and Costers del Segre, but now its presence extends to vineyards and wineries in preeminent Spanish wine regions – Rioja, Ribera del Duero, Rueda, and Rías Baixas – and in Chile and California. It is a member of Primum Familiae Vini, an association representing twelve of the oldest and most prestigious wine families in Europe.
ES
Private
$51.4M Revenue
https://www.torres.es/
752 Employees
Belvoir Farm
Belvoir Farm nestles deep in the English countryside in the idyllic Vale of Belvoir, where we’ve been making fruit cordials and sparkling drinks since 1984, pressing fresh fruit and infusing flowers to mix with spring water. Renowned for our elderflower drinks, we still use the same elderflower recipe developed by co-founder Mary Manners almost 40 years ago. Today, we have expanded our beverage range to include a wide range of flavours and formats, ranging from Cordials to Sparkling drinks many of which have won multiple awards.
UK
Private
http://www.belvoirfarm.co.uk
69 Employees

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