Deborah Cote's Location

Bell, CA, US

Deborah Cote's Education

  • SUNY New Paltz

    BA in Music Theory and Composition with a Voice minor (Music Theory and Composition)

Deborah Cote's Skills

  • Inventory Management
  • Food
  • Marketing Strategy
  • Customer Service
  • Sales
  • Catering
  • Marketing
  • Menu Development
  • Restaurants
  • Food Safety

Deborah Cote's Summary

Deborah Cote, based in Bell, CA, US, is currently a E and S Manager at Individual Foodservice. Deborah Cote holds a BA in Music Theory and Composition with a Voice minor in Music Theory and Composition @ SUNY New Paltz. With a robust skill set that includes Inventory Management, Food, Marketing Strategy, Customer Service, Sales and more, Deborah Cote contributes valuable insights to the industry. Deborah Cote has 1 email on RocketReach.

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