Dean Rucker Location
Knoxville, TN, US
Dean Rucker Work
Dean Rucker Education
California Culinary Academy
Associate of Arts and Sciences (AAS), Food Science and Culinary Arts (Food Science and Culinary Arts)
1997 - 1999
Dean Rucker Summary
Dean Rucker, based in Knoxville, TN, US, is currently a Director of Research Development at Weigels Inc.. Dean Rucker brings experience from previous roles at FreshRealm, Private Chef for Wallis Annenberg- Chairman and President of The Annenberg Found and Deutsch. Dean Rucker holds a 1997 - 1999 Associate of Arts and Sciences (AAS), Food Science and Culinary Arts in Food Science and Culinary Arts @ California Culinary Academy. Dean Rucker has 2 emails and 1 mobile phone numbers on RocketReach.