Vice President and Company Operations @ (February 2012 - October 2016)
Managing Partner and Executive Chef @ Dodiyos (March 2009 - October 2011)
Managing Partner and Executive Chef @ Hospitality Development Group (February 2008 - February 2009)
Managing Partner and General Manager @ Bottega Restaurant and Cafe (October 1991 - February 2008)
Dean Robb Education
Jacksonville State University
MBA (Personnel Administration)
1981-1983
Dean Robb Skills
Wine
Food
Menu Development
Culinary Skills
Restaurant Management
Wine Tasting
Recipes
Restaurants
Food & Beverage
Food Service
Catering
Fine Dining
Alcoholic Beverages
New Restaurant Openings
Hospitality Management
Chef
Winemaking
Sanitation
Beer
Hospitality
Marketing Strategy
Gourmet
Cooking
Banquets
Leadership
Team Building
Sales
Food and Beverage
Strategic Planning
Marketing
Customer Service
Management
Hospitality Industry
Dean Robb Summary
Dean Robb, based in Birmingham, AL, US, is currently a Owner and Managing Partner at Blueprint on 3rd. Dean Robb brings experience from previous roles at Hospitallity Renaissance, Taziki's Restaurants LLC, Dodiyos and Hospitality Development Group. Dean Robb holds a 1981 - 1983 MBA in Personnel Administration @ Jacksonville State University. With a robust skill set that includes Wine, Food, Menu Development, Culinary Skills, Restaurant Management and more. Dean Robb has 1 emails on RocketReach.
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