Dean Gress Email & Phone Number
Executive Chef @ Wyndham Grand Pittsburgh Downtown
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Dean Gress Location
- Pittsburgh, PA, US
Dean Gress Work
- 2013 -now Executive Chef @
- 2010 -2013 Executive Chef @ Sage Restaurant Group/ Renaissance Pittsburgh
- 2004 -2010 Director of Food and Beverage @ Westin DFW Airport
Dean Gress Education
- Johnson and Wales University
Associates (Culinary Arts)
1989-1990
Dean Gress Skills
- Culinary Skills
- Banquets
- Menu Development
- Hospitality Industry
- Hospitality
- Hospitality Management
- Hotels
- Fine Dining
- Food & Beverage
- Hotel Management
- Opening Hotels
- Rooms Division
- Meeting Planning
- Restaurant Management
- Pre-opening experience
- Revenue Analysis
- Micros
- Restaurants
- Yield Management
- Cuisine
- Catering
- Pre-opening
- Resorts
- Wine
- Menu Engineering
- Food Service
- Property Management Systems
- Guest Service Management
- Menu Costing
- Culinary Management
- Front Office
- Opera
- Lodging
- Corporate Events
- F&B Operations
- Mediterranean
- Food
- Sanitation
- Gourmet
- Convention Services
- Wedding Planning
- Pastry
- Recipes
- Food Cost Management
- Italian cuisine
- Banquet Operations
- Hygiene
- Food Cost Analysis
- Gastronomy
- F&B Management
- Research
- Pre Opening Experience
- Pre Opening
- Public Speaking
- Food and Beverage
- Microsoft Excel
Dean Gress Summary
- Dean Gress, based in Pittsburgh, PA, US, is currently a Executive Chef at Wyndham Grand Pittsburgh Downtown. Dean Gress brings experience from previous roles at Sage Restaurant Group/ Renaissance Pittsburgh and Westin DFW Airport. Dean Gress holds a 1989 - 1990 Associates in Culinary Arts @ Johnson and Wales University. With a robust skill set that includes Culinary Skills, Banquets, Menu Development, Hospitality Industry, Hospitality and more. Dean Gress has 2 emails and 1 mobile phone numbers on RocketReach.
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