Dead Mushroom Competitors

The Mushroom Company is the largest full line mushroom processor in the country, processing over 30 million pounds annually. We are located in Cambridge, Maryland and mushrooms have been our specialty since 1931. Our lines include canned, quick blanch refrigerated, frozen, roasted, and frozen sauces. We are the only mushroom processor in the United States that has the capability and capacity to produce all of these lines. Varieties available include White Button, Portabella, Crimini, Shiitake, Oyster, and Organic. Let us customize your product via cut size, pack size, private label, or seasoning. We are SQF Level 2 certified and continue to invest in our QA and food safety practices and procedures. The Mushroom Company has mushrooms to satisfy your every recipe requirement and manufacturing process.

The Mushroom House or Pod House is a contemporary residence in the town of Perinton, New York which has been featured in television programs and books due to its whimsical appearance.

<p>'Shroom Shack is an original concept created by Krsna April Johnson and Kenny Rosner. We are focused on expanding the Mushroom Industry. Our concept is a Market - Eatery - Gifts. Forest themed and providing All types of mushroom products. This will be "the" Retail Outlet for Mushrooms. We are looking to open in All US Cities and World Wide.</p>