Started with the passion of patron cuisinier Eric van Veluwen with biological and sustainable food, he mostly left the kitchen to focus on projectmanagement. In which he would like to adapt ideas and solutions for environmental en social issues regarding food and sustainability. The core competence of our company is the variety of expertises and broad knownledge about F&B, Hospitality, Sustainability and much more.
| Website | http://www.deproeftuinen.nl |
| Employees | 1 (1 on RocketReach) |
| Founded | 2015 |
| Address | 60 Vriezenveenseweg, Almelo, Overijssel, NL |
| Technologies |
JavaScript
,
HTML
,
PHP
+14 more
(view full list)
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| Industry | Hospitality, Hospitality General |
| Competitors | Welkoop Didam - Silvolde, De Groene Vingers, Groenstudio De natuurtuin, Tuincentrum.nl, Veeken Tuinprojecten, De Kruidentuin (view competitors) |
| SIC | SIC Code 91 Companies, SIC Code 919 Companies |
| NAICS | NAICS Code 921 Companies, NAICS Code 92 Companies, NAICS Code 9211 Companies |
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De Valeouwe Questions
1 people are employed at De Valeouwe.
De Valeouwe is based in Almelo, Overijssel.
The NAICS codes for De Valeouwe are [921, 92, 9211].
The SIC codes for De Valeouwe are [91, 919].
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