2022 -2023 Director of R and D International Expansion and Vitamins @
2019 -2022 Sr Manager, Global Expansion, R and D @
2017 -2019 Senior Product Development Manager @
2016 -2017 Senior Product Development Manager @
2014 -2016 Product Development Manager and Food Scientist @
2012 -2014 R and D Food Scientist @
2010 -2011 Culinary Director and Co-Founder @
2008 -2010 Field and Lab Technician @
1997 -2006 Professional Chef @ Various Progressive Kitchens
Davis Jaeger Education
Clemson University
Food Science (Culinology)
2006-2010
Davis Jaeger Skills
Food Science
Research and Development
Menu Development
Project Management
Management
Baking
Food Processing
Flavors
Quality Control
HACCP
Cross Functional Team Leadership
Microsoft Excel
Ingredients
Food Quality
Culinology
GMP
Food Safety
Leadership
Manufacturing
Product Innovation
Chef
R&d
Strategy
Customer Service
Culinary Skills
Food and Beverage
Bakery
Food Manufacturing
Food Technology
Hazard Analysis and Critical Control Points Haccp
Cooking
Innovation
Food
Sensory Evaluation
Biochemistry
Product Development
Food Industry
Team Building
Commercialization
Consumer Products
Recipes
Hazard Analysis and Critical Control Points
Davis Jaeger Summary
Davis Jaeger, based in Chicago, IL, US, is currently a Vice President of Product and R and D at Zentis Group. Davis Jaeger brings experience from previous roles at Feastables, Ferrara and US Foods. Davis Jaeger holds a 2006 - 2010 Food Science in Culinology @ Clemson University. With a robust skill set that includes Food Science, Research and Development, Menu Development, Project Management, Management and more. Davis Jaeger has 2 emails and 1 mobile phone numbers on RocketReach.
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