Sales Repersentative and Technical Manager SA @ Allied Mills Australia (January 2004 - January 2009)
Account manager @ John Lewis - Bidfoods (January 2004 - January 2006)
Food Service and Bakery Margarine Sales Representative - Redundant @ (January 1999 - January 2004)
Bakery Manager @ Franklins Big Fresh (March 1998 - December 1999)
Business Owner @ Bread Spot Bakery (August 1994 - December 1998)
Foodservice and Bakery Sales Representative @ Defiance (January 1992 - January 1994)
Sales Representative ISB and FreeTrade @ Defiance (January 1987 - January 1994)
Store Manager @ (May 1983 - October 1987)
Baker @ (January 1978 - October 1983)
David Waldon Education
Regency collage
Baker pastry chef
1978-1980
Strathmont Technical School 1974-1977
Gawler TAFE
David Waldon Skills
Account Management
B2B
Bakery
Budgets
Business Management
Business Planning
Customer Relations
Customer Satisfaction
Customer Service
FMCG
Food
Food Industry
Food Manufacturing
Food Processing
Food Safety
Food Service
Forecasting
Frozen Food
Grocery
Ingredients
Inventory Management
Key Account Development
Key Account Management
Logistics
Management
Manufacturing
Marketing Strategy
Merchandising
Microsoft Excel
Microsoft Office
Negotiation
New Business Development
Operations Management
Problem Solving
Product Development
Purchasing
Retail
Sales
Sales Management
Sales Operations
Selling
Strategic Planning
Strategy
Supply Chain
Team Building
Team Leadership
Time Management
Trade Marketing
Training
Excel
Business Development
David Waldon Summary
David Waldon, based in Adelaide, SA, AU, is currently a Consultant at MBL Food Service. David Waldon brings experience from previous roles at Australian Frost Fans, Frucor Suntory, Chapley Group and Cummins Mills. David Waldon holds a 1978 - 1980 Baker pastry chef @ Regency collage. With a robust skill set that includes Account Management, B2B, Bakery, Budgets, Business Management and more. David Waldon has 2 emails and 1 mobile phone numbers on RocketReach.
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