David Uzzell Email & Phone Number
Co-Founder @ Signs of Good Food
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David Uzzell Location
- Minneapolis, MN, US
David Uzzell Work
- 2024 -now Co-Founder @
- 2023 -2025 Disability Examiner @
- 2021 -2024 Co-Founder @
- 2020 -2022 Manager @
- 2019 -2020 Line Cook @ minibar by José Andrés
- 2019 -2019 Intern @
- 2019 -2019 Line Cook @
- 2019 -2019 Prep Cook @ America Eats Tavern
- 2019 -2019 Chef De Partie @ Reverie Restaurant
- 2014 -2018 Chef de Partie @ Marcel's by Robert Wiedmaier
- 2016 -2016 Line Cook @
- 2014 -2015 Production Team Member @
- 2014 -2014 Lead Writer @ DeafDistrict.com
- 2014 -2014 Food Safety Manager @
- 2013 -2014 Food Safety Manager @
- 2012 -2013 Food Safety Manager @ Border Springs Farm at Union Market
David Uzzell Education
- Gallaudet University
Bachelor of Arts (B.A.) (History)
2007-2011
David Uzzell Skills
- Writing
- Teamwork
- Program Management
- Work Well Independently
- Close Attention to Detail
- Problem Solving
- Dedicated Professional
- Legal Research
- Intelligence
- Higher Education
- Charismatic Leadership
- Editing
- Communication
- Nonprofits
- Leadership Development
- Goal Oriented Individual With Strong Leadership Capabilities
- Legal Assistance
- Analysis
- Legal Documents
- Team Oriented
David Uzzell Summary
- David Uzzell, based in Minneapolis, MN, US, is currently a Co-Founder at Signs of Good Food. David Uzzell brings experience from previous roles at State of Minnesota, Virtual ASL Academy, Mozzeria and minibar by José Andrés. David Uzzell holds a 2007 - 2011 Bachelor of Arts (B.A.) in History @ Gallaudet University. With a robust skill set that includes Writing, Teamwork, Program Management, Work Well Independently, Close Attention to Detail and more. David Uzzell has 3 emails and 2 mobile phone numbers on RocketReach.
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