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David Torres Location
Austin, TX, US
David Torres Work
2023 -now Director of Food And Beverage @
2019 -now Banquet Manager @
2018 -2019 Food and Beverage Consultant @ Crazy Tortilla
2015 -2018 Assistant Banquet Manager @ Embassy Suites by Hilton Hotel Spa & Conference Center
2014 -2016 Business Owner @ Side Pocket Grill
2012 -2013 Business Development and Sales @
2009 -2012 Clubhouse Manager @
2008 -2009 Service Director @ Lost Creek Country Club
2005 -2007 Operations Manager @ El Rey Club
2002 -2005 Clubhouse Manager @ Great Hills Country Club
2000 -2003 Director of Food and Beverage @ Austin Golf Club
David Torres Education
The University of Texas at San Antonio
(Business)
San Antonio College
(Business)
David Torres Skills
Food & Beverage
Budgeting
Operations Management
Customer Relations
Problem Solving
Event Planning
Customer Service
Hiring
Hospitality Management
Purchasing
P&L
Hospitality
Banquets
Scheduling
Event Management
Vendor Relations
Supervisory Skills
Resorts
Budgets
Wine
Management
Weddings
Culinary Skills
Menu Development
Restaurant Management
Customer Satisfaction
Leadership
Cooking
Corporate Events
Fine Dining
Time Management
Team Building
Event Production
Special Events Coordination
Food and Beverage
Menu Costing
David Torres Summary
David Torres, based in Austin, TX, US, is currently a Director of Food And Beverage at Hilton Garden Inn. David Torres brings experience from previous roles at AT&T Hotel and Conference Center, Crazy Tortilla, Embassy Suites by Hilton Hotel Spa & Conference Center and Side Pocket Grill. David Torres holds a The University of Texas at San Antonio. With a robust skill set that includes Food & Beverage, Budgeting, Operations Management, Customer Relations, Problem Solving and more. David Torres has 2 emails and 2 mobile phone numbers on RocketReach.
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