David Tilly Email & Phone Number
Executive Chef @ Hyatt Hotels Corporation
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David Tilly Location
- Lusaka, Lusaka Province, ZM
David Tilly Work
- 2025 -now Executive Chef @
- 2022 -2025 Executive Chef @
- 2017 -2022 Executive Chef @
- 2014 -2017 Executive Chef @
- 2004 -2007 Sous Chef @ "Morton's Club" MARC restaurants company
- 2004 -2005 Chef de Partie @ "Le Meurice" Dorchester Group Hotels
- 2000 -2002 Sous Chef @ "L'Auberge" David Martin
David Tilly Education
- CFA/IFAC Brest 29
BEP (Food production)
1998-2000
David Tilly Skills
- Front Office
- Restaurants
- Banquets
- Fine Dining
- Food
- Gourmet
- Ingredients
- Cuisine
- Pre-opening
- Chef
- Management
- Culinary Skills
- Menu Development
- Recipes
- Restaurant
- Microsoft Word
- PowerPoint
- Marketing
- Gestion de projet
- Engineering
- Pre Opening
David Tilly Summary
- David Tilly, based in Lusaka, Lusaka Province, ZM, is currently a Executive Chef at The Pamodzi Hotel. David Tilly brings experience from previous roles at The Indian Hotels Company Limited (IHCL) and "Morton's Club" MARC restaurants company. David Tilly holds a 1998 - 2000 BEP in Food production @ CFA/IFAC Brest 29. With a robust skill set that includes Front Office, Restaurants, Banquets, Fine Dining, Food and more. David Tilly has 2 emails and 3 mobile phone numbers on RocketReach.
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Others Named David Tilly
David Tilly
Executive Chef
Lusaka, Lusaka Province, ZM
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