David Stork Email & Phone Number
Director of Operations
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David Stork Location
- Los Angeles, CA, US
David Stork Work
- Director of Operations @ STORK CONSULTING / BLUE PLATE RESTAURANT GROUP (January 2026 - Present)
- General Manager @ (January 2025 - Present)
- General Manager @ STORK CONSULTING / CALAMIGOS GUEST RANCH & BEACH CLUB (January 2024 - January 2025)
- Chief Operations Officer @ (May 2023 - November 2024)
- Chief Operating Officer @ WALLY'S WINE & SPIRITS RESTAURANTS AND RETAIL (January 2023 - January 2024)
- Chief Operating Officer @ DESCANSO GARDENS GUILD (January 2021 - January 2023)
- Chief Operations Officer @ (May 2021 - December 2022)
- Operational Consultant @ Negroni / B.V Resorts (June 2020 - May 2021)
- Consultant @ NEGRONI S.A. / B.V. RESORTS (January 2020 - January 2021)
- Vice President of Operations @ (February 2014 - May 2020)
- Vice President Operations @ PATINA RESTAURANT GROUP, LOS ANGELES (January 2013 - January 2020)
- Director of Operations @ PATINA RESTAURANT GROUP, LOS ANGELES (January 2004 - January 2013)
- Director of Services @ PATINA RESTAURANT GROUP, LOS ANGELES (January 2003 - January 2004)
- Director of Operations @ PATINA RESTAURANT GROUP, LOS ANGELES (January 2001 - January 2003)
- General Manager @ PATINA RESTAURANT GROUP, LOS ANGELES (January 2000 - January 2001)
David Stork Education
- UCLA
Bachelor of Arts (International Relations)
David Stork Skills
- Hospitality Management
- Food Service
- Catering
- Food & Beverage
- Menu Development
- Restaurant Management
- Fine Dining
- Restaurants
- Training
- Banquets
- Hotels
- Culinary Skills
- Wine
- Hospitality Industry
- Income Statement
- Hospitality
- Corporate Events
- P&L
- Event Management
- New Restaurant Openings
- Branding
- Budgets
- Community Relations
- Customer Service
- Event Planning
- Food
- Food Safety
- Inventory Management
- Microsoft Office
- Multi-Unit Leadership
- Restructuring
- Strategic Planning
- System Implementations
- Vendor Negotiation
- Business Development
- Microsoft Excel
- Team Building
- Business Strategy
- Project Management
- Food and Beverage
- Operations Management
David Stork Summary
- David Stork, based in Los Angeles, CA, US, is currently a Director of Operations at STORK CONSULTING / BLUE PLATE RESTAURANT GROUP. David Stork brings experience from previous roles at Calamigos Guest Ranch and Beach Club, STORK CONSULTING / CALAMIGOS GUEST RANCH & BEACH CLUB, Wally's Fine Wine, Spirits & Gourmet Market and WALLY'S WINE & SPIRITS RESTAURANTS AND RETAIL. David Stork holds a Bachelor of Arts in International Relations @ UCLA. With a robust skill set that includes Hospitality Management, Food Service, Catering, Food & Beverage, Menu Development and more. David Stork has 1 emails and 2 mobile phone numbers on RocketReach.
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