2022 -now General Manager and Culinary Director @ Tawse Winery, Redstone Winery
2015 -2022 Executive Chef @ The Restaurant at Redstone Winery
2013 -2015 Restaurant Chef @ The Wickaninnish Inn Relais & Chateaux
2008 -2013 Chef de Cuisine @ Langdon Hall Relais & Chateaux
David Sider Education
George Brown College
David Sider Skills
Menu Development
Banquets
Pre-opening
Food & Beverage
Fine Dining
Italian cuisine
Wine
Restaurant Management
Culinary Skills
Cuisine
Recipes
Chef
Hospitality
Menu Engineering
Restaurants
Food and Beverage
Hospitality Management
Pre Opening
David Sider Summary
David Sider, based in Lincoln, ON, CA, is currently a General Manager and Culinary Director at Tawse Winery, Redstone Winery. David Sider brings experience from previous roles at The Restaurant at Redstone Winery, The Wickaninnish Inn Relais & Chateaux and Langdon Hall Relais & Chateaux. David Sider holds a George Brown College. With a robust skill set that includes Menu Development, Banquets, Pre-opening, Food & Beverage, Fine Dining and more. David Sider has 1 mobile phone numbers on RocketReach.
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