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David Scalise Location
United States
David Scalise Work
Executive Chef @ (June 2022 - Present)
Executive Chef @ (October 2016 - June 2022)
Executive Chef @ (February 2014 - September 2016)
Executive Chef @ (October 2012 - October 2013)
Executive Chef Sawgrass Marriott Golf Resort and Spa @ (October 2008 - September 2012)
Executive Chef @ (January 2000 - January 2012)
Executive Chef @ (January 2004 - January 2008)
Executive Chef @ Radisson Resort and Spa Scottsdale (January 2000 - January 2004)
Executive Sous Chef @ (January 1997 - January 2000)
Executive Sous Chef @ (January 1988 - January 1997)
David Scalise Skills
Hospitality Management
Pre-opening
Catering
Banquets
Food & Beverage
Hotels
Menu Development
Culinary Skills
Hospitality Industry
Hospitality
Hotel Management
Fine Dining
Food and Beverage
Pre Opening
Marketing
Food
Golf
David Scalise Summary
David Scalise, based in United States, is currently a Executive Chef at Hilton Orlando. David Scalise brings experience from previous roles at Hilton San Diego Bayfront, Hilton Worldwide, Seminole Hard Rock Hotel & Casino and Pyramid Hotel Group. With a robust skill set that includes Hospitality Management, Pre-opening, Catering, Banquets, Food & Beverage and more. David Scalise has 3 emails and 2 mobile phone numbers on RocketReach.
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