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David Rendon Location
Garfield, NJ, US
David Rendon Work
2021 -now Food Service Director @
2020 -2021 Restaurant General Manager @
2016 -2020 Assistant Director of Dining Services @
David Rendon Education
Rutgers University - Newark
Associate of Arts - AA (Business Administration and Management, General)
2011-2012
David Rendon Skills
Food & Beverage
Sanitation
Culinary Skills
Recipe Development
Menu Development
Catering
Banquet Operations
Fine Dining
Food Quality
Food Preparation
Food Safety
Hospitality Management
P&L Management
Restaurant Management
Social Media Marketing
Cooking
Business Planning
Change Management
Forecasting
Social Media
Microsoft Office
Employee Training
Training
Management
Fluent Spanish
Labor Control
Menu Costing
Culinary Management
Food Cost Management
Culinary Education
Food Cost Analysis
Food Service Operations
Cost Benefit Analysis
Food Service
Hospitality
Service Operations
Recipe Testing
P&L Forecasting
P & L Oversight
Front of the House Management
Back of the House Management
Progressive Counceling
Digital Menu Boards & Marketing
Customer Service
David Rendon Summary
David Rendon, based in Garfield, NJ, US, is currently a Food Service Director at Pomptonian Food Services. David Rendon brings experience from previous roles at Juicy! Halal With Heart and Compass Group. David Rendon holds a 2011 - 2012 Associate of Arts - AA in Business Administration and Management, General @ Rutgers University - Newark. With a robust skill set that includes Food & Beverage, Sanitation, Culinary Skills, Recipe Development, Menu Development and more. David Rendon has 2 emails and 1 mobile phone numbers on RocketReach.
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