David Raine's Location
York, England, United Kingdom
David Raine's Work
- Technical Director @ Pro-Pak Foods
- Interim Technical Director @ Pro-Pak Foods
- Interim Technical Manager @ Tulip
- Interim Quality Director @ Humdinger
- Interim Tech Controller @ Cranswick
- Interim Technical Manager and Technical Support and Tech Controller @ Cranswick - Lazenbys/Riverside/Sutton Fields
- Creative Director @ Diventio Bakery
- Technical Support @ Noble Foods Gainsborough
- Senior Technical Account Manager and Head of Site Technical @ Whitworths Ltd
- Product Technical Manager @ 3663 Head Office
David Raine's Education
- CCFRA
TACCP
2014 - 2014 - City & Guilds
BSc Food Systems Management (Legionella L8)
2013 - 2013 - IOSH
Senior Executive Health & Safety
2013 - 2013
- Oxford College
HND (SPORTS NUTRITION)
2009 - 2009 - University of Plymouth
Food Systems Management (Food Technology/science)
1989 - 1993 - 6 Sigma
Lean Yellow Belt
- BRC 7 - Auditor
BRC Vs 7 Auditor
- CCFRA
INTERMEDIATE HACCP AUDITING
- CCFRA
- CCFRA
Thermal Processing (Sterlisation/Pasteurisation)
David Raine's Skills
- Food
- HACCP
- Auditing
- Food Safety
- Continuous Improvement
- Food Industry
- NPD
- Lean Manufacturing
- Manufacturing
- GMP
David Raine's Summary
David Raine, based in York, England, United Kingdom, is currently a Technical Director at Pro-Pak Foods, bringing experience from previous roles at Pro-Pak Foods, Tulip, Humdinger Limited and Cranswick. David Raine holds a 2014 - 2014 TACCP @ CCFRA. With a robust skill set that includes Food, HACCP, Auditing, Food Safety, Continuous Improvement and more, David Raine contributes valuable insights to the industry. David Raine has 2 emails and 1 mobile phone number on RocketReach.
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