David Pigram's Location
Tonbridge, Kent, United Kingdom
David Pigram's Work
- Executive head chef @ Harbour & Jones
- Executive Chef @ ISS Facility Services Danmark
- Sous Chef @ Aramark
- Montague on the Gardens @ Red Carnation Hotels - part of the TTC family of brands
David Pigram's Education
- Colchester Institute
- Colne High
David Pigram's Skills
- Banquets
- Catering
- Cooking
- Culinary Skills
- Facilities Management
- Fine Dining
- Food
- Food & Beverage
- Food Preparation
- Food Safety
David Pigram's Summary
David Pigram, based in Tonbridge, Kent, United Kingdom, is currently a Executive head chef at Harbour & Jones, bringing experience from previous roles at ISS A/S, ARAMARK and Red Carnation Hotels. David Pigram holds a Colchester Institute. With a robust skill set that includes Banquets, Catering, Cooking, Culinary Skills, Facilities Management and more, David Pigram contributes valuable insights to the industry. David Pigram has 1 email on RocketReach.
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