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David Norton Location
La Center, WA, US
David Norton Work
2014 -now Food Safety Manager @
2011 -2014 Quality Assurance @
David Norton Education
Oregon State University
Bachelor of Science (B.S.) (Food Science)
1978-1982
Oregon State University
Bachelor of Science (B.S.) (Food Science and Technology)
1978-1982
David Norton Skills
Quality System
Ingredients
Food Processing
Food Industry
Sensory Evaluation
Food Safety
Food Quality
Food Microbiology
Food Technology
Quality Assurance
Dairy
HACCP
Food
Food Manufacturing
GMP
Food Science
David Norton Summary
David Norton, based in La Center, WA, US, is currently a Food Safety Manager at KFK Seasonings, LLC. David Norton brings experience from previous roles at Health Wright Products. David Norton holds a 1978 - 1982 Bachelor of Science (B.S.) in Food Science @ Oregon State University. With a robust skill set that includes Quality System, Ingredients, Food Processing, Food Industry, Sensory Evaluation and more. David Norton has 1 emails and 2 mobile phone numbers on RocketReach.
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