David Morin Location

Boston, MA, US

David Morin Work

  • 2016 - 2018 Bakery Associate Team Leader @ Whole Foods Market
  • 2015 - 2016 Restaurant Manager @ Papa Gino's
  • 2012 - 2015 Production Management @ White's Bakery and Cafe

David Morin Education

  • Johnson & Wales University

    Associate of Science - AS (Baking and Pastry Arts/Baker/Pastry Chef)

    2010 - 2012

David Morin Summary

David Morin, based in Boston, MA, US, is currently a Kitchen Manager at Hudson Botanical Processing (HBP). David Morin brings experience from previous roles at Standard Farms, Commonwealth Alternative Care, Whole Foods Market and Papa Gino's. David Morin holds a 2010 - 2012 Associate of Science - AS in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. David Morin has 6 emails and 1 mobile phone numbers on RocketReach.

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