David Mikula Location
- Los Angeles, CA, US
David Mikula Work
- 2021 -now West Coast Dining Manager @
- 2020 -2021 General Manager @
- 2019 -2020 General Manager @ Elephante Beach House
- 2017 -2019 Assistant General Manager @
- 2017 -2017 Service Manager @
- 2016 -2017 General Manager @ Gwen Restaurant and Butcher Shop
- 2014 -2016 Service Director @
- 2012 -2014 Captain @
- 2011 -2012 Expeditor @
- 2010 -2011 Cook @
- 2009 -2010 Captain @ The Red Devon
- 2008 -2008 Culinary Intern @
David Mikula Education
- Culinary Institute of America
Bachelor's degree (Hotel / Restaurant Management)
2007-2010 - Culinary Institute of America
Associate's degree (Culinary Arts)
2007-2009
David Mikula Skills
- Italian cuisine
- Customer Service
- Management
- Restaurant Management
- New Restaurant Openings
- Culinary Management
- Wine & Spirits Industry
- Menu Development
- Catering
- Banquets
- Private Dining
- Event Planning
- Event Management
- Bartending
- Cocktails
- Culinary Skills
- Restaurants
- Hospitality Industry
- Food & Beverage
- Fine Dining
- Food and Beverage
- Wine And Spirits Industry
David Mikula Summary
- David Mikula, based in Los Angeles, CA, US, is currently a West Coast Dining Manager at Velocity Black. David Mikula brings experience from previous roles at LA Cha Cha Chá, Elephante Beach House, Momofuku and Bestia. David Mikula holds a 2007 - 2010 Bachelor's degree in Hotel / Restaurant Management @ Culinary Institute of America. With a robust skill set that includes Italian cuisine, Customer Service, Management, Restaurant Management, New Restaurant Openings and more. David Mikula has 2 emails and 1 mobile phone numbers on RocketReach.
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