Location

Sandy, GB

Work

  • Technical Manager @ SSP Limited
  • Technical Manager @ Vion Snowbird Foods
  • Quality Manager @ DeliCo
  • Technical Co-ordinator @ York House Foods Limited
  • Quality Assurer @ Superior International Ltd

Education

  • University of Nottingham

    MSc (Advanced Food Manufacture - technology, engineering, supply chain and food commerce)

    2000 - 2004
  • University of Portsmouth

    BSc (Hons) (Land Management - RICS exempting)

    1992 - 1995

Skills

  • HACCP
  • Food Technology
  • Auditing
  • Quality Control
  • Purchasing
  • Supply Chain Management
  • Food Safety
  • Food Manufacturing
  • Fresh Produce
  • Meat Processing
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