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David Hunter Location
Noblesville, IN, US
David Hunter Work
2013 -now Executive Sous Chef @
2010 -now Banquet Chef @
2009 -2010 Kitchen Manager @ Trader's Point Creamery
2002 -2007 Culinary v Sous Chef @
David Hunter Education
The Art Institute of Indianapolis
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2011-2012
Art Institute of Fort Lauderdale
Associate of Science (AS) (Culinary Arts/Chef Training)
1998-2000
David Hunter Skills
Banquets
Chef
Cuisine
Culinary Skills
Menu Development
Fine Dining
Catering
Menu Costing
Restaurants
Culinary Management
Mediterranean
Food
Hospitality Management
Resorts
Recipes
Sanitation
David Hunter Summary
David Hunter, based in Noblesville, IN, US, is currently a Executive Sous Chef at The Hawthorns Golf & Country Club. David Hunter brings experience from previous roles at The Hawthorns Golf & Country Club, Trader's Point Creamery and Amelia Island Plantation. David Hunter holds a 2011 - 2012 Associate of Science (A.S.) in Culinary Arts/Chef Training @ The Art Institute of Indianapolis. With a robust skill set that includes Banquets, Chef, Cuisine, Culinary Skills, Menu Development and more. David Hunter has 1 emails and 1 mobile phone numbers on RocketReach.
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