David Hoyle's Location

Milton, MA, US

David Hoyle's Work

David Hoyle's Education

  • TAFE

    cookery of trade (Drysdale)

    1990 - 1993

David Hoyle's Skills

  • Microsoft Office
  • Menu Development
  • Mediterranean
  • Cuisine
  • Hospitality Management
  • Recipes
  • Hospitality
  • Catering
  • Restaurants
  • Customer Service

David Hoyle's Summary

David Hoyle, based in Milton, MA, US, is currently a Senior Executive Chef at Flik Hospitality Group, bringing experience from previous roles at Sodexo, Rita's Catering, Brookhaven at Lexington and Westin Hotels & Resorts. David Hoyle holds a 1990 - 1993 cookery of trade in Drysdale @ TAFE. With a robust skill set that includes Microsoft Office, Menu Development, Mediterranean, Cuisine, Hospitality Management and more, David Hoyle contributes valuable insights to the industry. David Hoyle has 4 emails and 1 mobile phone number on RocketReach.

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