David Hackman Email & Phone Number
Quality Assurance Manager @ Refresco
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David Hackman Location
- New Jersey, United States
David Hackman Work
- 2020 -now Quality Assurance Manager @
- 2017 -2020 Quality Assurance Manager @
- 2012 -2017 Quality Assurance Manager @ Cocoa Services LLC
- 2007 -2012 Quality Assurance Specialist @
- 2004 -2006 Quality Assurance Manager @ West African Mills Co. Ltd
- 1995 -2004 Microbiologist and Quality Assurance Coordinator @ West African Mills Co. Ltd
David Hackman Education
- Southern New Hampshire University
Master of Business Administration (M.B.A.) (Operations and Supply Chain Management)
2012-2014 - University of Ghana
Masters (Biology)
1988-1995 - Tarkwa Secondary
GCE Advance Level (Physical Sciences)
1979-1986
David Hackman Skills
- Quality Assurance
- Food Science
- Food Safety
- Food Technology
- Food Chemistry
- Food Processing
- Food Industry
- HACCP
- Food Manufacturing
- GMP
- Quality System
- Flavors
- Microbiology
- SQF
- Food Microbiology
- Sensory Evaluation
- Ingredients
- Dairy
- Confectionery
- Internal Audit
- ISO 22000
- Food Quality
- Hazard Analysis and Critical Control Points (HACCP)
- Laboratory
- Social Media
- Hazard Analysis And Critical Control Points Haccp
- Process Improvement
- Strategic Planning
- Molecular Biology
- Hazard Analysis and Critical Control Points
David Hackman Summary
- David Hackman, based in New Jersey, United States, is currently a Quality Assurance Manager at Refresco. David Hackman brings experience from previous roles at Bay State Milling Company, Cocoa Services LLC, Barry Callebaut and West African Mills Co. Ltd. David Hackman holds a 2012 - 2014 Master of Business Administration (M.B.A.) in Operations and Supply Chain Management @ Southern New Hampshire University. With a robust skill set that includes Quality Assurance, Food Science, Food Safety, Food Technology, Food Chemistry and more. David Hackman has 2 emails and 2 mobile phone numbers on RocketReach.
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