David Cavalier Email

David Cavalier Work

• Consultant chef caterer @ MYA Consulting Ltd (May 2019 - Present)
• Director @ Cavalier Consultants (April 2018 - May 2021)
• Director Of Food And Beverage @ KUDOS CATERING (UK) LIMITED (June 2016 - March 2018)
• Director @ Cavalier Consultants (November 2013 - June 2016)
• Director of food @ CH&CO (January 2002 - November 2013)
• Consultant @ Cavalier Consultants (April 2001 - January 2002)
• Executive Chef @ High Holborn (August 2000 - May 2001)
• Executive Chef @ MOSIMANN'S LIMITED (October 1998 - August 2000)
• Consultant Chef @ Regal Hotels (December 1996 - October 1998)
• Consultant @ Cavalier Consultants (July 1995 - December 1996)
• Consultant Chef @ National Leisure Catering (February 1992 - February 1996)
• Joint HeadChef @ L'Escargot (March 1993 - July 1995)
• Executive Chef @ The Bell Inn (March 1992 - March 1993)
• Chef Proprietor @ Cavalier's (September 1987 - January 1992)
• Chef Proprietor @ Peebles (July 1985 - September 1987)
• Senior Sous Chef @ Berkeley Hotel (September 1984 - July 1985)
• Sous Chef @ Auberge du Mail (February 1984 - September 1984)
• Junior Sous Chef @ The Dorchester Hotel (May 1982 - February 1984)