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David Brody Location
Reno, NV, US
David Brody Work
Director Food and Beverage @ (February 2013 - Present)
Executive vice president food and beverage @ (October 2004 - October 2011)
Vice President Hotel, Food and Beverage operations @ Harrah's St. Louis (October 2001 - January 2003)
David Brody Education
California State University - East Bay
David Brody Skills
Banquets
Casino
Catering
Event Management
Food & Beverage
Gaming Industry
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Menu Development
Microsoft Excel
Microsoft Office
Microsoft Word
Resorts
Restaurants
Revenue Analysis
David Brody Summary
David Brody, based in Reno, NV, US, is currently a Director Food and Beverage at Circus Circus Reno. David Brody brings experience from previous roles at John Ascuaga’s Nugget Casino Resort and Harrah's St. Louis. David Brody holds a California State University - East Bay. With a robust skill set that includes Banquets, Casino, Catering, Event Management, Food & Beverage and more.
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