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David Arendt Location
Cedar Rapids, IA, US
David Arendt Work
Sous Chef @ (July 2026 - Present)
Nutrition Services Manager @ (March 2024 - July 2026)
Food Service Manager @ (May 2020 - March 2024)
Food Service Supervisor @ (August 2019 - May 2020)
Guest Service Representative @ (August 2018 - August 2019)
Sous Chef and Cheese Specialist @ HyVee (August 2012 - July 2018)
David Arendt Education
Iowa Valley Community College, Grinnell
Associate of Arts - AA
2011-2013
Luther College
Music Therapy/Therapist
2009-2011
David Arendt Skills
Client Relations
Communication
Cooking
Creative Problem Solving
Critical Thinking
Customer Service
Employee Learning & Development
Food & Beverage
Food Preparation
Food Service
Food Service Operations
Food and Beverage Operations
Great Cook
Kitchen Management
Leadership
Performance Management
Problem Solving
Resident Satisfaction
Sales
Capital Acquisitions
Facilities
David Arendt Summary
David Arendt, based in Cedar Rapids, IA, US, is currently a Sous Chef at Big Grove Brewery. David Arendt brings experience from previous roles at Encompass Health, Meth-Wick Community, Coe College and Kinseth Hospitality Companies. David Arendt holds a 2011 - 2013 Associate of Arts - AA @ Iowa Valley Community College, Grinnell. With a robust skill set that includes Client Relations, Communication, Cooking, Creative Problem Solving, Critical Thinking and more. David Arendt has 1 emails and 1 mobile phone numbers on RocketReach.
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